Our 12-inch cast-iron skillet is a durable workhorse ideal for cooking chicken with crispy skin, caramelized onions, and steak. It’s big enough to feed multiple pals, and made of e nameled cast-iron for cleaning easy.
Why It’s Special
Safe for all stovetops (including induction).
Enameled cast-iron for minimal maintenance.
Ideal for making chicken with crispy skin, caramelized onions, and medium-rare steak.
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